Digital Waterproof Thermometer for Coffee

The TP501 digital coffee thermometer boasts multiple functions, low power consumption, high stability, and high accuracy. With an iron clamp, it is easy to carry. Its extended metal probe enables direct measurement, and the LCD display greatly expands the measurement range.

It has energy - saving features, (including automatic shutdown after 10 minutes, low - voltage alerts, probe fault indication, and the ability to convert between Celsius and Fahrenheit. It is suitable for temperature measurement in various applications, such as refrigeration, heating, food processing, and household kitchens.

On the Importance of Temperature Control in Handmade Coffee

The pot is placed on a damp cloth to cool down. After 25 - 30 seconds, the water temperature drops to 89 - 91 degrees. This water temperature can better extract the aroma of the coffee beans.

For deeply roasted coffee beans, the brewing temperature is 89 degrees, and it can be brewed at this temperature.

Generally, for moderately roasted coffee beans, the brewing water temperature is 91 degrees, and this water temperature is sufficient to extract the aroma and bitterness of the coffee beans. If the water temperature is too low, the coffee seems a bit weak, and if it is too high, the coffee becomes overly bitter.